Patisserie Royale Lemon Meringue Roulade

Patisserie Royale Tangy Lemon Roulade (Gluten Free).

Tangy lemon curd and fresh cream rolled in a soft & crispy meringue.

Ingredients: Sugar, Lemon Curd (28%) (Sugar, Pasteurised Whole EGG, Dairy Cream (12%), Lemon Juice (Antioxidant: Ascorbic Acid, Preservative: Potassium Metabisulphite)), Maize Starch, Acidity Regulator (Citric Acid)), Pasteurised EGG Albumen, Cream, Finishing Sugar (Dextrose, Corn Starch, Vegetable Shortening, Salt), Dried EGG Albumen, Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Stabiliser (Guar Gum), Emulsifier (Carboxy Methyl Cellulose), Contains: MILK, EGG Sulphites, May contain: Nut traces.

Storage: Once thawed store at refrigerated temperature and consume within 5 days.

Nutrition values	100g
Energy	1272kj / 303kcal
Fat	9.0g
Carbohydrates	53.0g
Fibre	0.0g
Protein	3.0g
Salt	0.2g