Greens 1/2 Corn On Cob

Sweet & Juicy Carefully grown to be tender and bursting with flavour

Preparation: Cook from frozen. Add the deep frozen corn on the cob to boiling water and cook over a gentle heat for appr 10-12 min. Drain & serve with butter and salt.

Nutrition values	100g
Energy	501kj / 113kcal
Fat	1.9g
of which saturates	0.4g
Carbohydrates	18.0g
of which sugars	11.0g
Protein	4.0g
Salt	0.0g