Gluten Free Rocky Road 50g

Packed with creamy Belgian chocolate, fluffy marshmallows, and crunchy bits.

Ingredients: Milk Chocolate (37%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithin (SOYA), Flavouring), Gluten Free Biscuit (30%) (Gluten Free Flour Blend (Rice Flour, Potato Starch, Maize Flour, Thickener: Guar Gum, Butter (MILK), Sugar, BakingPowder)), Marshmallow (11%) (Glucose Syrup, Sugar, Water, Dextrose Pork Gelatin, Natural Flavorings, Natural Colour: Beetroot Red), Dark Chocolate (8%) (Cocoa Mass, Sugar, Emulsifier: Lecithin (SOYA), Flavouring), Invert Sugar Syrup, Coconut Oil, Icing Sugar (Sugar, Maize Starch), Palm Oil, Caramel (Sweetened Condensed Skimmed MILK (Skimmed MILK, Sugar), Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (MILK), Humectant: Vegetable Glycerine, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabiliser: Pectin, Flavouring, Salt), Glucose Syrup, Rapeseed Oil, Salt, Emulsifier: (Lecithin (SOYA), Mono- and Diglycerides of Fatty Acids), Antioxidants: (Tocopherol-rich Extract, Ascorbyl Palmitate).

Allergy statement: For Allergens, see ingredients. May contain Nut, Peanut, Egg, & Sulphites. Storage: Ambient.

Storage: Store in cool dry air-tight conditions. Once opened, consume within 3 days.

Nutrition values	100g
Energy	1977kj / 474kcal
Fat	32.0g
of which saturates	19.0g
Carbohydrates	53.0g
of which sugars	41.0g
Protein	4.5g
Salt	0.3g