Difatti Gluten Free Egg Pappardelle 250gr
Difatti Gluten Free Egg Pappardelle 250gr
Regular price
€4,95 EUR
Regular price
Sale price
€4,95 EUR
Unit price
/
per
Collection Only - All order cancellations will incur5% fee due to non refundable transaction costs.
DIFATTI handmade gluten-free egg pasta tastes rich and luxurious. The perfect balance between high quality gluten-free flours, golden free-range eggs, coupled with traditional production methods, such as drawing the pasta through bronze dies to ensure the sauce properly coats the pasta.
Ingredients: Corn flour, rice flour, free range EGGS
Allergy statement: For allergens, see ingredients in CAPITALS.
Nutrition values | 100g |
Energy | 1602kj / 378kcal |
Fat | 4.5g |
of which saturates | 1.5g |
Carbohydrates | 74.5g |
of which sugars | 0.1g |
Protein | 9.3g |
Salt | 0.1g |