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Millbrook Market Navan

Dececco Fusilli N.34 Gluten Free

Dececco Fusilli N.34 Gluten Free

Regular price €3,99 EUR
Regular price Sale price €3,99 EUR
Sale Sold out
Tax included.

Collection Only - All order cancellations will incur5% fee due to non refundable transaction costs.

As with other De Cecco Gluten-Free products, the Fusilli pasta is the result of a careful selection of naturally gluten-free grains that are a strong source of fibre, in the search for a balanced recipe of taste, colour and aroma with the indispensable ‘al dente’ texture.

The spiral shape, originating from yesteryear in southern Italy, means that strong condiments such as cheese-based sauces, rich meat, or fish sauces, can all thoroughly envelop the pasta for delicious results.

Ingredients: Whole wheat rice flour, Corn flour, Sorghum flour, Teff flour, Mono and diglyceride emulsifiers of fatty acids of vegetable origin.

Preparation: Cooking time 14 minutes. Al dente 13 minutes.

Nutrition values 100g
Energy 1519kj / 359kcal
Fat 3.1g
 of which saturates 0.8g
Carbohydrates 73.0g
 of which sugars 0.8g
Fibre 3.2g
Protein 8.1g
Salt 0.0g
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